Lot CF120043-08 - C: Myin Kya Doe - C
Lot Pricing Information
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Lot Description
| Reference Number: | CF120043-08 - C |
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| Opening Bid: | Login / register to view prices |
| Decrement: | £0.05 |
| Weight: | 540 Kgs |
| Varietal: | red catuai |
| Process: | natural |
| Altitude: | 1282 |
| Harvest: | 2023 |
| Screen Size: | 15+ |
| Bags: | 9 |
| Bags Size: | 60 |
| Bag Type: | GrainPro |
| Producer Cupping Notes: | honeydew, cocoa, dried cranberry |
| Origin: | Myanmar |
| Producer: | Shwe Taung Tu members from Myin Kya Doe village |
| Drying Method: | raised drying beds |
| Shipping Method: | FCA, GBBSE |
Coffee details
| Description: | Myin Kya Doe is named after the village where this coffee is grown, by 450 households. They focus exclusively on producing naturals as the climate and terroir is ideal, with low humidity during harvest providing excellent drying conditions. |
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Farm details
| Producer Name: | Shwe Taung Tu members from Myin Kya Doe village |
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| Farm Name: | Ywangan, Shan State |
Producer Story:
Shwe Taung Thu farmers group, which translates to ‘Golden Farmer’, is made up of Danu and Pa-O smallholder farmers who are producing specialty coffee in the Ywangan area of southern Shan State, in the east part of Myanmar.
https://indochinacoffee.com/coffee/myanmar-myin-kya-doe-2024/
Other info
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