Geisha David Estrada 22-23
CF267144-02
V-BRE-0002
Coffee Description
A honey, Arabica coffee from Costa Rica with notes of Bitter, Cacao nibs with a light body.
General Information
Land
Costa Rica
Standort
Costa Rica
Cupping Notes
Bitter, Cacao nibs, Walnut, Almond, Nutty
Rebsorte
Geisha
Prozess
Honey
Höhenlage
1600-1800
Harvest Date
2022
Lagerung
Vollers Bremen
About the Farm
Located at an average altitude of 1,100 meters, Campos Altos has become recognized for producing some of Brazil’s finest coffees, with CAPECA now fully focused on high-quality coffee production and producer development.
Farm Information
Name des Produzenten
Finca David Estrada
