GESHA NATURAL-LA CONCORDIA
CF378726-05
V-BRE-0006
Coffee Description
A natural, anaerobic fermentation, gesha from Peru with notes of Hazelnut, Nutty with a medium body
General Information
Land
Peru
Standort
Peru
Cupping Notes
Hazelnut, Nutty, Dried fruit, Cane sugar
Rebsorte
Gesha
Prozess
Natural/ Anaerobic Fermentation
Harvest Date
2025
Lagerung
Vollers Bremen
About the Farm
Founded in 2016, Cooperativa Agraria Cafetalera Valle Alto was created through a social initiative led by university students and young coffee farmers in Peru, focused on sustainable agriculture and rural development.
Farm Information
Name des Produzenten
COOPERATIVA AGRARIA CAFETALERA VALLE ALTO LTDA.
